How To Use A Plastic Piping Bag

Twist the top of the bag shut and place one hand at the back of the frosting.

How to use a plastic piping bag. Here are just a couple baggie piping dos and donts to get you started. With your free hand using a spoon long spatula an offset or rubber spatula works well fill the bag with frosting or filling a third full when piping small designs. Simply put the frosting in the bag and push it to one corner.

It should be thick enough to hold some shape when piped but not be so firm that it is hard. The way is to use an upright quart container put the tip of the bag in the bottom and open the filling end of the piping bag around the container. Place any type of Frosting or Filling Recipes you desire in the center of a piece of saran wrap and wrap it up leaving a tail at each end.

Prepping the piping bag. This creates a small notch on one side of the bag. For decorative designs though try holding the bag at a 45-degree angle.

Wanna decorate a cake for yourself. Drop the larger piece into the piping bag then fit the piping tip over the top so that the bag and the coupler are inside the piping tip. This will allow the bag to remain open as you start filling the icing into it.

Fill your zip lock bag with frosting. Get your Cake and Cupcake Decorating Supplies hereFondant Smoother. Take one side of the plastic wrap and fold it over to the next side matching up the edge your frosting will.

If you have disposable tube bags its a good idea to cut the tips into different sizes. Um if you absolutely cannot get a piping bag this is a good option. Use your hands to work the tip all the way down to the very top of the bag as far down as it will go.