How To Sterilise Glass Jars With Plastic Lids

My dishwasher has a top heat of 70C.

How to sterilise glass jars with plastic lids. Check the preserving jars and lids for any nicks cracks or sharp and uneven edges. Place clean jars and metal lids in a large saucepan filled with cold water. Pack the mason jars and lids into the pot of your choosing.

Please be aware that microwaves are not suitable for metal-clip jars or metal lids. Preparing jars and lids for Jam Making. Also asked can lids be reused for canning.

Glass jars and lids. Pop the wrapped jars in a large saucepan cover with water then bring to a simmer then simmer for 20 mins. To sterilize jars in your dishwasher just put your dishwasher on at its maximum temperature.

Cover the mason jars in the pan with water and allow the water to boil. The tops provide an airtight seal to ensure food is kept shelf stable for up to 18 months. Place a heat resistant plate upside down in the bottom of your Kilner Preserving Pan then place the jars inside.

Place a double layer of newspaper on a baking sheet and place the glassware and the lids on top of it arranging it so the jars dont touch each other. Any higher and the glass is likely to break. Place the jars upside-down on a clean rack to dry.

Points to remember Wash your jars and the lids in hot soapy water but do not dry them. Bring to the boil and simmer for ten minutes. Fill ⅓ of your glass jar with distilled white vinegar.