Best Way To Clean Kitchen Exhaust System

Monthly Systems serving solid fuel cooking operations.

Best way to clean kitchen exhaust system. If scraping is required use plastic scrapers and nylon sponges to avoid damaging the surface of the hood. This will pull the air out of the kitchen and cooking odors will tag along. Grease trays and grease cups.

Hood Plenums area behind the filters Interior of the hoods. Scraping Pressure washing or steam cleaning. Use a degreasing cleaning product recommended for those finishes and a soft cloth to remove the grease.

The remaining grease deposits in the hood body and in the exhaust air channel accumulates and leads among other things to a high fire hazard. For the rest of the exhaust structure scrub the surface of the exhaust and the interior lip of the exhaust vent with a warm soapy sponge. Kitchen exhaust system cleaning is one way of making sure that you are getting the best exhaust fan cleaning and the healthiest air in a difficult environment.

Keep your filters clean and you can improve your air quality and reduce fire risk. Many businesses like to have hand scraping done once a month. Even just opening a window helps.

To prevent streaks on stainless steel use a drop or two of olive oil on a microfiber cloth for a final polish. But in using the exhaust system we generally forget when the right time to replace the system is. Quarterly Systems serving high-volume operations such as 24-hour cooking charbroiling wok cooking etc.

Steam Cleaning This method uses hot high-pressure water to remove grease. To help remove the maximum amount of grease remove the mesh filters from their frames and soak in a mix of one gallon of water to half a cup of ammonia for an hour. Indulge me for a minute of your time and let me explain our methods of a properly cleaned kitchen exhaust system.